Our Products

Our Products

Akopastry is a formulation or ingredient system designed to improve the taste, texture, and overall sensory experience of food or pharmaceutical products. It is often used to enhance palatability by balancing flavors and masking undesirable tastes.

Cakelite is a trans fat–free margarine specially formulated for baking applications, providing a smooth texture and consistent performance. It enhances the softness, volume, and overall quality of cakes and other baked products while supporting healthier formulations.

Chokita & CEBES (Cocoa Butter Substitute) – is a fractionated, hydrogenated Palm Kernel Oil based Cocoa Butter Substitute (CBS) with sharp melting profile. Ideal for plain and bar moulded compound chocolates
Cocosilver is a fully refined, bleached and deodourized coconut oil. Perfect for Spray application for crackers and cookies, Coating oil for ice cream as chocolate couverture, Production of confectionery products like chocopaste.
DFR IVF is an interesterified & refined fat of vegetable oil origin (Palm kernel & palm oil based) having properties very much similar to dairy fat. It is a trans fatty acid free product. It contains added Ref Sesame oil, Vitamin A and Antioxidants (INS 319), Ideal for dairy fat in frozen dessert, non-dairy whitener and creamer, imitation cheese, Kulfi and other sweet/milk products.
Foodlite is a reduced-fat solution offering lighter texture without compromising taste and quality. Ideal for health-conscious formulations in bakery and confectionery with excellent functionality.
FOODLITE is double deodorized vegetable oil produced from fractionation of RBD Palmolein. It is trans free product and being 100% Palm based product is Non GMO, Which is ideal for frying application. Being stable oil towards oxidation, provides extended shelf life to the products fried into it.
Frywell is a fully refined, bleached and deodourized Palmolein, bland in flavour and taste. Perfect for commercial frying operations with excellent heat resistance and minimal oil absorption.
Groundnut Oil provides mild nutty flavor and high smoke point ideal for various cooking methods. Excellent for frying, sautéing, and Asian cuisine with stable performance and taste.
H1 Vegetable Fat is food-grade certified for applications requiring highest hygiene and safety standards. Ideal for pharmaceutical and nutraceutical uses with exceptional purity and quality compliance.
High Oleic Sunflower Oil offers extended fry life and improved stability compared to conventional oils. Ideal for industrial frying and high-temperature applications with clean taste and performance.
K-Cookiez is aerated bakery Shortening for making lighter and crunchy cookies
K-Lite bakery Shortening is a refined vegetable shortening for industrial and bakery application. Ideal for cookies imparting lightness and crispiness. It has very good aeration and SFC profile.
K2000 is a high-performance bakery fat engineered for industrial-scale production with consistent results. Perfect for automated lines producing cakes, cookies, and pastries with reliable processing.
Kernel Lyte is a fully refined, bleached and deodourized Palm Kernel Oil. Excellent frying oil for products like cashew nuts, banana chips etc and ideal for Coating oil for ice cream as chocolate covertures, chocopaste.